Coffee on the plate

Coffee as a creative ingredient: sweet and savory recipes where the aroma transforms into taste, between tradition and innovation in the kitchen.

risotto al taleggio
Coffee on the plate

Coffee Taleggio Risotto: 5 Ultra Important Steps

A surprising first course that brings out the aromas of coffee When we talk about coffee, our thoughts run immediately to the morning cup or the espresso after lunch. Yet this extraordinary ingredient can also find a place in the kitchen, giving aromatic depth and unexpected nuances to many dishes. Coffee taleggio risotto with walnuts

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Coffee Taleggio Risotto: 5 Ultra Important StepsRead Post »

bacon gratinato
Coffee on the plate

Coffee Bacon Gratin: 5 Ultra Important Steps to Crispy Bites

Coffee bacon gratin is a finger food that is simple to make yet capable of surprising your guests with an unusual, refined aromatic balance. Perfect for aperitifs, barbecues or as a side to gourmet burgers. When we talk about coffee, our minds run straight to espresso, cappuccinos and desserts. Yet coffee is a surprisingly versatile

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Coffee Bacon Gratin: 5 Ultra Important Steps to Crispy BitesRead Post »

gnocchi asparagi
Coffee on the plate

Coffee Gnocchi with Asparagus and Hazelnuts: An Original Gourmet Recipe to Try

Today we’re picking up this cooking column again with an excellent and unusual first course you absolutely must try. This time you’ll have to try your hand at preparing coffee gnocchi (no, you can’t grab the ready-made ones at the supermarket) because, as you’ll see in a moment, the coffee will go into the dough,

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Coffee Gnocchi with Asparagus and Hazelnuts: An Original Gourmet Recipe to TryRead Post »

polenta trimmings
Coffee on the plate

Gourmet appetizer: polenta trimmings with gorgonzola and coffee cream

Appetizers are the calling card of a successful dinner. Today we suggest an original and refined idea: polenta trimmings with gorgonzola and coffee cream. A dish born from the meeting of the rustic peasant tradition of polenta, the intensity of gorgonzola, and the aromatic note of coffee — capable of surprising even the most demanding

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Gourmet appetizer: polenta trimmings with gorgonzola and coffee creamRead Post »

cauliflower soup
Coffee on the plate

Cauliflower Soup with Pecorino and Coffee

Coffee is not just a drink, but an ingredient capable of turning traditional dishes into gourmet creations. Cauliflower soup with pecorino and coffee is a perfect example: a comfort food that combines the creaminess of cauliflower, the intense savoriness of pecorino, and the toasted notes of coffee. An unusual yet harmonious pairing, ideal for a

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Cauliflower Soup with Pecorino and CoffeeRead Post »

taglieri-formaggi
Coffee on the plate

Gourmet Cheese Board with Arabica Coffee Sauce: An Easy and Refined Recipe

We kick off this recipe column with a very simple cheese board paired with an Arabica coffee sauce that you can serve as an appetizer. Easy, quick and delicious! The cheese board with coffee sauce is a refined and surprising appetizer. Putting together a cheese board requires balance between hard and aged cheeses, honeys, jams

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Gourmet Cheese Board with Arabica Coffee Sauce: An Easy and Refined RecipeRead Post »

crostini di ricotta
Coffee on the plate

Ricotta crostini with instant coffee: the unexpected aromatic appetizer

Who said coffee is only drunk in a cup? In the kitchen it can become a surprising ingredient, capable of giving depth and character even to savory dishes. In this recipe we propose ricotta crostini with instant coffee, a quick and refined appetizer in which the delicacy of ricotta is enriched with the toasted and

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Ricotta crostini with instant coffee: the unexpected aromatic appetizerRead Post »

cheesecake tiramisù
Coffee on the plate

Tiramisù cheesecake: the creamy no-bake recipe that brings two classics together

If you love tiramisù but don’t want to give up the freshness of a cheesecake, this recipe is for you. The tiramisù cheesecake is a no-bake dessert that combines the creaminess of cheese with the indulgence of coffee and cocoa — perfect for surprising guests or for a special treat. Ingredients for a tiramisù cheesecake

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Tiramisù cheesecake: the creamy no-bake recipe that brings two classics togetherRead Post »

classic tiramisu
Coffee on the plate

Classic tiramisu with quality coffee: the perfect recipe

Classic tiramisu is much more than a dessert: it’s a symbol of Italy, a small indulgence that combines simplicity and intensity. But to make it really well, technique alone isn’t enough — you need a key ingredient: a quality coffee. At Nero Caliente we know it well. That’s why we’re sharing the classic tiramisu recipe

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Classic tiramisu with quality coffee: the perfect recipeRead Post »

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